my food journey

I'd like to share this recipe. And honestly I still don't know how to do this but I am so willing to make it on my own thru this guide. hope this would be a great help for those people who also wanted to make a special embotido on their own.



Ingredients:

1 1/2 pounds ground pork
4 pieces canned Vienna sausage
1 raw egg
3 hard-boiled eggs
4 tablespoons flour
3 sweet pickles, chopped
salt and freshly ground pepper
to taste catsup

Mix together the ground pork, raw egg, flour, salt and pepper. Spread the mixture on aluminum foil. Arrange the sausages, hard-boiled eggs and pickles on top of the mixture. Shape into a roll about 4 inches in diameter and wrap in foil. Bake for 1 hr at 350 F. Unwrap and slice before serving with catsup.